by Kathryn Gardow | Nov 29, 2015 | Agrihoods, Farmland Preservation, Local Food
“I live next to a farm!” This can be said with enthusiasm and excitement or disappointment and disgust. Living next to a farm can be a good or a bad thing, depending on your point of view. City folks want to move to the country, as they see it as...
by Kathryn Gardow | Sep 30, 2014 | Agrihoods, Land Use Planning
My yard peaked in abundance in September. The last tomatoes were picked before the fall rains came. At the same time, ideas percolate about creating community where families thrive because children play, elders impart wisdom, Millenials connect and food is grown....
by Kathryn Gardow | May 30, 2014 | Agrihoods, Land Use Planning, Local Food
Local produce heaven is now… asparagus, strawberries, cherries, snap peas; followed by string beans, cucumbers, basil, tomatoes, peaches; culminating with apples, corn, winter squash. What would make every food summer more perfect? Living in a community that...
